Wibowotomo, Budi, Eris Dwi Septiawan Rizal, Muhammad Iqbal Akbar, and Dediek Tri Kurniawan. “Cooking Class Recommendation Using Content Based Filtering for Improving Chef Learning Practical Skill”. International Journal of Interactive Mobile Technologies (iJIM) 15, no. 08 (April 23, 2021): pp. 71–86. Accessed November 21, 2024. https://online-journals.org/index.php/i-jim/article/view/21581.